Sago Pudding

by Cooking With Alou Claim Listing

Immerse yourself in the flavors of this delightful Malaysian dessert as you learn the art of making Sago Pudding from scratch.

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Course Details

Experience the rich culinary heritage of Malaysia with our Sago Pudding Class at Cooking With Alou in George Town. Immerse yourself in the flavors of this delightful Malaysian dessert as you learn the art of making Sago Pudding from scratch. Under the expert guidance of our skilled chef, you'll discover the secrets behind creating this sweet and creamy delicacy that has been cherished for generations. 

During the class, you'll explore the traditional techniques of cooking sago pearls to perfection and infusing them with coconut milk, palm sugar, and a hint of pandan essence to achieve that authentic Malaysian taste. Whether you're a seasoned chef or a beginner, our hands-on class caters to all skill levels, ensuring you leave with newfound expertise and a deeper appreciation for Malaysian cuisine. Join us at Cooking With Alou and embark on a culinary journey that will tantalize your taste buds and leave you with the skills to recreate this beloved dessert at home, all while enjoying the warm hospitality of George Town, Malaysia.

  • George Town Branch

    516 i, Jalan C M Hashim, George Town

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