Learn the art of Salami making and create two varieties of authentic Italian Salami from scratch.
Learn the art of Salami making and create two varieties of authentic Italian Salami from scratch.
With 25 years of industry experience and his southern Italian background, Andrew Morabito will share his knowledge and passion on how to make authentic Italian salami and discusses all things meat, the perfect seasoning and the art of curing. Each student will take home an aged mature version of what they have produced in class to enjoy at home.
This course includes lunch and a glass of wine.
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