Learn how to do the perfect desserts to impress your friends, from sweet tarts, chocolate mousse and the stunning souffle'!
Learn how to do the perfect desserts to impress your friends, from sweet tarts, chocolate mousse and the stunning souffle'!
Bay cooking school was created to give everyone a chance to learn from professional chefs, out of commercial kitchens. Our focus is to provide a fun and enjoyable environment in an intimate setting. We encourage our students to get their hands dirty while having their mouth-watering!
The 'foodie' movement at the moment in our opinion, is largely based around social media and television which lacks that personal touch. All classes are done step-by-step and very easy to follow....best of all, you have your own personal chef there to give you a hand. We are certified in food safety and food handling practices, so come and enjoy a class now.
we will make the gingerbread and bake it before putting our architectural skills to work and building the house. We will decorate it with frosting and lollies so it is ready for your Christmas table.
Take your piping skills to the next level in this intermediate piping workshop! Our trainer Loan will blow your mind as you learn how to pipe the most beautiful blossoms!
Certificate III in Patisserie course is offered by Golden Education. Our aim is to help the professions to gain their demanded qualifications successfully and efficiently.
Head to the description below to see exactly what you’ll receive in this comprehensive guide to gluten-free baking.
The Certificate III in Cake and Pastry (FBP30317) is designed to help you gain the skills and knowledge required to work as a pastry cook baking cakes, pastries and biscuit products in a commercial baking environment.
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