Learn how to do the perfect desserts to impress your friends, from sweet tarts, chocolate mousse and the stunning souffle'!
DurationLearn how to do the perfect desserts to impress your friends, from sweet tarts, chocolate mousse and the stunning souffle'!
Bay cooking school was created to give everyone a chance to learn from professional chefs, out of commercial kitchens. Our focus is to provide a fun and enjoyable environment in an intimate setting. We encourage our students to get their hands dirty while having their mouth-watering!
The 'foodie' movement at the moment in our opinion, is largely based around social media and television which lacks that personal touch. All classes are done step-by-step and very easy to follow....best of all, you have your own personal chef there to give you a hand. We are certified in food safety and food handling practices, so come and enjoy a class now.
Learn how to create and finish this cherry white chocolate mud cake with a truly elegant look in this hands-on one-day course.
Currently vying for world domination, one delicate, mouth watering treat at a time, macarons are the vanguard of 'new' patisserie that have hit our shores . Bright, colourful, delicate and delicious…what’s not to love?
For the bread that you will make during this short class 4 hours, you will be using sourdough and you will learn how to make sourdough and look after it. After this course you will look at bread in a different way, and when you will have tasted it.
Calling all crab-lovers! If you like mud Crab, chilli, Asian food and really tasty food, then this is the class for you! VIVE is very proud to present you one of the most iconic and delicious dishes of South East Asia: the Singaporean Chilli Mud Crab. Take a culinary trip with us to South East Asi...
Healthy and wholesome plant-based food doesn't need to be boring and tasteless! In this class, you'll learn how to make Raw Berry Coconut Slice. This delightful three-layered berry coconut confection is healthy, paleo, and delicious.
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