Everyone loves a hearty soup. Your team splits into small groups and tasked to create a winning soup, skit, and cornbread. A mountain of ingredients is up for grabs which includes lentils and pasta to vegetables and broths and more
Stir The Pot!
About Us
​​​​​​​
Learn how to make vegetables and tofu the main star. Vegan cooking is something special and let Thomas show you how to take the humble cabbage, sweet potato and tofu block to make hors d'oeuvres and entrees for that special night.
The famous stuffed peppers, leek tart and stuffed olives. Prepared with fresh ingredients, these recipes will quickly become favourites…
In this class, we will learn the technique of Risotto. We will make 2 type of Risotto using 2 type of broth Saffron Risotto/ Risotto alla Milanese with beef broth and Squash Risotto with vegetable Broth.
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
Join Chef Andrea for a fabulous afternoon exploring vegan cuisine! If you have wanted to learn more about a plant-based diet this is the perfect class for you. Learn how to make your Easter feast fully veganized! Delicious recipes full of flavour, and Chef Andrea has loads of ideas! Vegan dishes a...
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy