Learn how to make vegetables and tofu the main star. Vegan cooking is something special and let Thomas show you how to take the humble cabbage, sweet potato and tofu block to make hors d'oeuvres and entrees for that special night.
Embark on a delectable culinary journey at The In House in Toronto, Canada, with our Vegan Cooking Class. Led by our expert chefs, this immersive experience celebrates the vibrant world of plant-based cuisine. Whether you're a seasoned vegan or simply curious about incorporating more plant-based dishes into your diet, our class offers a hands-on opportunity to explore innovative recipes, techniques, and flavors that will tantalize your taste buds.
During the class, you'll discover the secrets behind crafting mouthwatering vegan dishes that are not only delicious but also nourishing. From creating savory plant-based entrees to whipping up indulgent vegan desserts, you'll gain valuable insights into ingredient selection, preparation, and presentation. Join us at The In House and unlock the full potential of vegan cooking, all while enjoying a fun and interactive culinary experience that's both educational and utterly scrumptious.
About Us
For novice vegetarians or flexitarians, this course is the first step into a world without meat and fish. Equally tasty, this course covers the use of tempeh and Tofu. Healthy foods to nourish a healthy body
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
This class will teach you how to get the most out of this wonderful cuisine that lends itself so well to plant-based eaters
If you’ve ever wanted to recreate the delicious, spicy flavours from your favourite Szechuan restaurant, this class is for you!
Learn the basics in vegan & vegetarian cooking and make wholesome, tasty main dishes and accompanying sauces and salads
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