Learn how to prepare perfectly seasoned homemade soups, stocks, and sauces with Chef Castro. Stock up your freezer with these delicious staples!
Learn How To Prepare Perfectly Seasoned Homemade Soups, Stocks, And Sauces With Chef Castro
About Us
What We Offer During Cooking Class?
Breathe in autumn in all its colours with these Italian marinades. In this class, you’ll even learn Elena’s secret sundried tomato recipe.
You will learn the basics of kombucha fermentation as well as flavouring and bottling.
You will be making your own sauerkraut and natural soda using local-wild ingredients with the guide of your own personal chef.
In this hands-on workshop we will cover all of your pickle and fermentation questions while we prepare your own custom salt-brined pickles to ferment at home.
Come learn the basics of vinegar pickling with our food preservation team in our community kitchen.
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