Hai Chef! We are taking you on a technical journey to demystify the ins & outs of Sushi making! This hands-on class will have you rolling like a pro as we make some of the most iconic sushi rolls and elements to create a truly memorable class!
DurationHai Chef! We are taking you on a technical journey to demystify the ins & outs of Sushi making! This hands-on class will have you rolling like a pro as we make some of the most iconic sushi rolls and elements to create a truly memorable class!
Join us in our kitchen classroom for hands on cooking classes led by our experienced professional chefs! Work along with your chef to create delicious recipes to enjoy during class and take home our class packets to recreate the recipes at home! Unless otherwise noted, all of our cooking classes are for persons 16 years of age and up as well as BYOB.
Sushi is a cuisine that appears simple, yet is deceptively complex. In this class, we will de-mystify the process of preparing and assembling this dish that intimidates even the most skilled of chefs.
Love sushi, wish you could make it at home? Join us and create your own Japanese feast! From cooking the rice to lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all!
Do you ever wish you could have your favorite sushi rolls any day of the week? Now you can learn how to make sushi in this sushi-making class in NYC! Making sushi is one of the highest arts found in Japanese cuisine.
How to make marinades and skewers of craveable meat. Four different types: Teriyaki, Miso Glaze, Onion and pepper, ginger and garlic with Japanese pepper.
Roll on over and create your own sushi! Led by GringoNinja. This class explores the traditions and techniques of sushi rolling! Come and learn the basics of sushi making as we go over everything from equipment and preparation, how to make the rice, and the fundamentals of making a sushi roll.
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