Be your own sushi master! With a little practice and with our chef's helpful hints and insight, you will learn how easy it really is to make sushi in your own kitchen.
DurationBe your own sushi master! With a little practice and with our chef's helpful hints and insight, you will learn how easy it really is to make sushi in your own kitchen.
You will be making a an Inside-Out Salmon Roll, a Spicy Tuna Roll, and the American classic - a California Roll. To join these rolls, we will also be making Matcha Green Tea Creme Brulee for dessert.
Skills Covered in Class Include: Preparing and Seasoning Sushi Rice; Purchasing and Handling Sushi-Grade Fish; Using a Bamboo Rolling Mat; Getting Familiar with Japanese Ingredients.
UrbanCHEF was founded in 2005 when Chara Gafford sought a way to bring the hands-on cooking experience of traditional culinary school to the casual cooking classes she was teaching.
Our first location was in Houston's Third Ward, in the small building behind Chara's home. The classes held up to a dozen people in a kitchen designed with counter-space and stove access for everyone.
When she decided to expand they moved to the Greenway Plaza location in 2012. Two large kitchens accommodate a total of up to 48 with separate dining room and patio seating. Our off-site events bring the culinary competition to you for groups of up to 100 guests.
With a small but mighty team of formally trained chefs and culinary professionals we continue to be dedicated to providing 100% hands-on cooking classes for corporate groups, private parties, date nights, birthday parties and kid's classes.
Sushi 101 class is offered by The Gourmandise School. We want to help people develop their culinary intuition and serve as a resource for at-home bakers and chefs, connecting the LA food community from our kitchens.
Hand Rolled Sushi class is offered by The King's Roost. We also offer private and mobile classes for in-home teaching or corporate events and team building.
These world famous foods-on-the-go represent a hugely important but tiny section of Japanese cuisine—a gateway into the culture!
Join us for Sushi Rolling:101, where you'll work with professional chefs to learn the art of sushi rolling.
Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta
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