Love sushi, wish you could make it at home? Join us and create your own Japanese feast! From cooking the rice to lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all!
DurationLove sushi, wish you could make it at home? Join us and create your own Japanese feast! From cooking the rice to lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all! Craft a variety of rolls along with giving your hand a try at some nigiri and hand rolls. The best part of this event, you get to eat it all!
Menu:
Uncorked Kitchen is Denver's first interactive dining experience and whether you're a foodie or first timer, we invite you to come experience why we believe that "life happens in the kitchen".
Our professional chefs guide and work side-by-side with our guests to help them transform some of the world's finest ingredients into a soulful family-style meal that's ultimately enjoyed sitting down...together.
Sushi-making doesn't have to be limited to the view from a seat at your local Japanese restaurant. Bring the sushi bar home by practicing your skills at preparing nigiri (sashimi fish on top of thumb-size, compact sushi rice), perfecting the texture of rice, and learning the proper techniques.
Sushi is a cuisine that appears simple, yet is deceptively complex. In this class, we will de-mystify the process of preparing and assembling this dish that intimidates even the most skilled of chefs.
Sushi Making class is offered by Hands On Gourmet. We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.
Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home.
This Class teaches how to select and make sushi rice. Includes take home sushi rolling kits (mats, chopsticks, rice spreaders and rice paddles. This is a hands on class and includes gyoza and custom egg roll appetizer. You will prepare and roll two sushi rolls.
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