Quality and yield control. Budgeting. Scheduling. Enjoy the challenge of a 'Time Sensitive.' Environment.
DurationQuality and yield control. Budgeting. Scheduling. Enjoy the challenge of a 'Time Sensitive.' Environment.
Large variety of European breads, cakes and pastries. Chocolate couverture specialties. Puff Pastries. And More!
About Us
Cooking Lesson
Dive into the world of chocolate making with our expert chocolatiers.
That's it, we're officially launching cake decorating workshops! The workshops are taught by Chloé Migneault-Lecavalier, chef co-owner of Lecavalier Petrone.Â
Under the expert guidance of our skilled instructors, you'll learn the secrets behind crafting the perfect assortment of bagels, from classic plain to tantalizingly flavorful options like sesame, poppy seed, and everything bagels.
This course will allow you to bake a nice variety of breads: multigrain bread, Viennese bread, bagel, baguette, etc.
Hone your skills and techniques by learning the fundamentals of baking with AfroCoco's Baking Master Class.
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