After mastering some impressive skills and techniques in Techniques of Cooking, you will want to take your abilities to the next level.
After mastering some impressive skills and techniques in Techniques of Cooking, you will want to take your abilities to the next level. Learn additional techniques for preparing vegetables, chicken, meat, fish, and pasta; and make it all come together in a complete meal sure to wow even the pickiest dinner guests.
Cambridge School of Culinary Arts offers culinary education for budding professionals and enthusiastic hobbyists in the Greater Boston area and beyond. Join us for Certificate and Professional Culinary and Pastry Programs, Recreational Cooking Classes for all levels, and Private Cooking Events.
Learn how to whip up classic bistro staples for a five-star brunch with friends or family, in this cooking class in NYC. After this cooking class, you'll be able to skip out on long wait lines at the local brunch spot, and create something just as delicious at home!
Discover the basic science and techniques behind fermenting vegetables and enjoy appetizers as you discuss the many health benefits fermented foods can provide.
Plant forward, veg-centric or just plain vegetarian—whatever you want to call it, we are all trying to include more non-meat dishes in our everyday eating.
Celebrate the flavors, aromas, and textures of the fruits and vegetables of Spring. With the assistance of our instructors, you and your small team will produce a memorable, meatless meal that features seasonal produce and easily mastered techniques!
Vegan Cooking class is offered by Hands On Gourmet. We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.
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