Create. Learn. Have Fun.? Each session has a general theme and as in any of our classes each student brings home all of their creations to share! Each class is a mix of cooking and baking. All skill levels are welcome.
DurationCreate. Learn.Have Fun
Each session has a general theme and as in any of our classes each student brings home all of their creations to share! Each class is a mix of cooking and baking. All skill levels are welcome.
You can join a session at any time and we will prorate you for any missed classes.
In addition to our summer programs and school week series we offer a wide range of classes for teens on Sunday afternoons and during school vacation weeks.
These classes for ages 12 and up range from knife skills, baking and cake decorating to international cuisines and basic meal planning.
We are a hands-on culinary studio & event space offering in-person and virtual cooking classes and workshops for both kids and adults.
From a couple’s night out to corporate team building events, after-school and summer classes for kids to virtual birthday parties and events, expand your skills or learn new ones with professional instructor-lead sessions.
Join us and let's create delicious memories together.
Our Kid's Cooking Parties are a fun & safe way to celebrate your little chef. We host events that are age appropriate for children ages 4 through 17. Our events range from Cookie and Pizza Making Parties to Full Blown Teen Culinary Competitions!
Each session has a general theme and as in any of our classes each student brings home all of their creations to share!
Chef Alyssa’s Kitchen hosted a full summer of in-person culinary and baking camps. All virtual summer camp sessions are available here.
More advanced classes at Bakers Buzzin' geared towards Junior Chefs who are ready for a next level cooking experience and have a desire to build on existing skills and knowledge!
In-person teen classes are back! In our hands-on cooking classes, tots and kids get to chop, grate, measure, mix and roll their way to delicious dishes with the guidance of our engaging instructors.
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