Thai Vegetarian/Vegan Street Food Cooking class is offered by The Cook’s Nook. Indulge your senses in the array of smells, tastes, and colors as you learn the proper techniques for Thai cooking. This class’ menu will consist of a variety of Thai street vegan and vegetarian favorites.
DurationThai Vegetarian/Vegan Street Food Cooking class is offered by The Cook’s Nook. Indulge your senses in the array of smells, tastes, and colors as you learn the proper techniques for Thai cooking. This class’ menu will consist of a variety of Thai street vegan and vegetarian favorites.
Our mission at The Cook’s Nook is to be the leading developer and distributor of “food as medicine” nutrition solutions for public and healthcare organizations that lead to improved health outcomes by providing fresh, nutritious, and culturally relevant meals to address food insecurity and chronic disease.
To do this, we work with our customers to design solutions that lead to improved health and economic outcomes by providing vulnerable populations access to quality nutrition with dignity and choice.
I will teach you how to navigate though the kitchen and your dietary needs. You will all the necessary skill to transition to the healthier life style. We will also learn about nutrition and what does it take to maintain a healthy lifestyle.
In this class, students will learn the fundamentals of building a beautiful and diverse Charcuterie board. Students will learn to make crackers from scratch, a quick pickle, and a gastrique.
After mastering some impressive skills and techniques in Techniques of Cooking, you will want to take your abilities to the next level.
Artisan Pizza (Vegan) class is offered by Taste Buds Kitchen. Taste Buds Kitchen’s mission is to be the top culinary entertainment experience for kids, families and adults by engaging and delighting our budding chefs in the kitchen.
We’re excited to announce our virtual cooking classes! Join us via Zoom for a fun, engaging vegan cooking experience. All students will receive a zoom link and e-mailed copies of the recipes prior to the class.
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