The Ottolenghi Effect

by Nourish Cooking School Claim Listing

Inspired by the Middle East, embraced by the West

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Course Details

Food Experts

  • Around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
  • Introduce yourself to rich flavours of spices like cumin, coriander, and ingredients like preserved lemons, while creating recipes inspired by his bestselling cookbooks using local and seasonal produce.

Class Menu

  • Ottolenghi Olive Oil Crackers
  • Hearty Tahini Vinaigrette with Kale, Squash and Millet Entrée Salad
  • Spiced, Roasted Lemony Cauliflower
  • Roasted Chicken with Garlic and Preserved Lemon
  • Hummus
  • Pickled Red Cabbage
  • Vancouver Branch

    2245 W Broadway Suite 100, Vancouver

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