Join Anna Sottile for a fun, informative, hands-on baking class here at Cucinato. She'll show you how to some of her favourite Christmas cookies!
Join Anna Sottile for a fun, informative, hands-on baking class here at Cucinato. She'll show you how to some of her favorite Christmas cookies!
Just in time for the holidays, you'll learn some great new recipes and take home a nice batch of cookies you bake during the class. You can them give as gifts to friends and family, or do what nonna does - put in the freezer to enjoy over the holidays!
We'll Make:
Cucinato Mercato is our weekly market - it's all about making traditional Italian cooking easy to take home and enjoy - all you have to do is follow the reheating instructions and enjoy!
Homemade pasta and sauces, pizza and focaccia, and a great menu of sides, mains and sweets updated weekly! Plus a great selection of artisanal wines and pantry items you can add to your order!
The recipes and methodologies are directly from our professional pastry program, for great pastry relies on precise execution and key understanding of how simple ingredients like eggs, flour, sugar, dairy, and even moisture, air, salt and acid affect pastry chemistry
Bonus…learn sourdough cracker making in minutes that will put the boxes in your pantry to shame!
Learn with us how to create a custom 3D purse cake. We will teach you the basic of cake carving and decorating a cake to become a designer bag suitable for any birthday or party you are celebrating.
Whip up your very own pudding for the festive season in the Parkwood kitchen. Guided through the process by the Parkwood Curator, and culinary historian, learn why the popular British Commonwealth Christmas dessert has been captured in the imaginations from Victorian Christmas to today!
Led by expert chefs, you'll discover innovative techniques, explore an array of wholesome ingredients, and unlock the secrets to crafting mouthwatering dishes that are entirely gluten-free and vegan.
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