Vegan Cooking class is offered by Diets and Life. In this fun after-school club, kids from ages 5-12 will learn essential cooking skills via a fun and educational curriculum.
DurationVegan Cooking class is offered by Diets and Life. In this fun after-school club, kids from ages 5-12 will learn essential cooking skills via a fun and educational curriculum. They will work alongside their friends and classmates, learning everything from food and kitchen safety, proper food handling, basic culinary and baking techniques, presentation and much more!
I belong to a family of lacto-vegetarian food lovers. In childhood, I avoided eating vegetables, regularly opting for foods high in fat and sugar. As a teenager, I was overweight and was often.
Picked on and ridiculed. Love for food and fighting weight gain was one of the primary reasons I decided to study nutrition and become a Registered Dietitian Nutritionist.
Irrasshaimase! Though we’ve never been to Japan, all three of us share a deep love and passionate fascination with the culture, the ingredients, and the people. This journey into Vegan Ramen will allow us to explore Japanese culture from an enthusiastic outsider vantage point.
This delicious and naturally gluten-free class at The Cookery is full of seasonal goodies. Learn techniques to utilize the seasonal produce in delicious and crowd-pleasing ways!
Vegan doesn't have to be boring! Come enjoy our ever-popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!
Vegan Cooking class is offered by Academy of Culinary Education. The Academy of Culinary Education (“ACE”) offers an extraordinary culinary learning experience in an intimate stimulating environment.
In this episode, we explore ways that vegetables can become the star of the plate. First, Milk Street Cook Lynn Clark makes Cauliflower Steaks with Pickled Peppers, Capers and Parmesan for a satisfying main dish.
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