Let’s have some Pho! As you create your beef broth for one of Vietnam’s most popular dishes – Pho, you’ll learn how to do so using fresh, healthy ingredients and a fragrant blend of spices and sauces that will brighten your taste buds.
DurationLet’s have some Pho! As you create your beef broth for one of Vietnam’s most popular dishes – Pho, you’ll learn how to do so using fresh, healthy ingredients and a fragrant blend of spices and sauces that will brighten your taste buds.
Traditional Beef Pho with beef broth will be made along with Vietnamese Chicken skewers with a sweet, tangy & spicy marinade and Fresh Veggie Spring Rolls with a scratch made sweet chili sauce. You’ll end the night with our interactive “torch your own” Crème Brûlée style cheesecake with our scratch-made 4 berry medley sauce for you to enjoy.
These classes are packed with cooking tips and restaurant tricks. Lots of food, lots of fun, lots of info!
Let’s Cultivate Food began when Chef Yoon Lee together with a Sous Chef were looking for a change of scenery, so.. being specialists in flavor combination, healthy eating and keeping up with what’s fresh and in-style, they began helping other restaurants with menu repair.
And then, “It was about 10 years ago, when an appreciative restaurateur who we just helped had asked if we could ‘come to his house and show his family these new and updated recipes’ which we did”, said Chef Lee. From there sparked Let’s Cultivate Food. We’ve taught hundreds of classes and fed tens of thousands. It has been a blast!
The depth and complexity of texture and flavor are what make pho so alluring. We’ll make Vegetable Summer Rolls and Beef Pho including the rich bone broth from scratch.
Vietnamese Chicken & Fresh Roll cooking class is offered by Moore Norman Technology Center MNTC. Are you interested in improving your cooking skills? Join our instructors as they walk you through step-by-step instructions to prepare a delicious meal.
Join us for a culinary journey to Vietnam! Discuss the ingredients unique to the region and the techniques that make the flavors shine. This class is the ultimate in international comfort food!
In this fun and informative class, culinary instructor Chef Mat, will be giving you all the insights, techniques, and best ingredients to craft a perfect steamy bowl of Vietnamese Pho, as well as some delicious complimentary sides.
Some classic dishes of Vietnam will tease your taste buds perfectly!
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