Top 10 Fermentation Classes in New Zealand | Coursetakers.com

TOP 10 FERMENTATION CLASSES IN NEW ZEALAND

Course Fees : $40 to $1960

Are you looking for Fermentation classes in New Zealand?

 

Here are the Top 10 Fermentation classes in New Zealand.



12 course(s) offered by 5 institutes in New Zealand
Showing Courses 1 - 10

Farmhouse Kitchen Cooking School Logo

Vegetable Fermentation Workshop

Farmhouse Kitchen cooking school is a family-run venture, and we all look forward to welcoming you to experience hands-on cooking classes in our new custom-built kitchen.

Institute by Farmhouse Kitchen Cooking School [ Claim Listing ]
  • Price
  • Duration
Otago Polytechnic Logo

New Zealand Certificate in Brewing (Level 4)

This exciting new programme is the first in a suite of three that we offer, all leading to New Zealand qualifications

Institute by Otago Polytechnic [ Claim Listing ]
Risingholme Community Centre Logo

Fermented Foods

Making your own fermented foods and drinks are an easy way to improve your digestive health, use a surplus of veges and save money. 

Cheapest Institute by Risingholme Community Centre [ Claim Listing ]
  • Price
  • Duration

NorthTec Logo

Fermentation

Bubble bubble, toil and no trouble… Learn the fundamentals of fermentation.  From kimchi to kombucha! Sauerkraut to Sour Dough! We will go through a step-by-step guide on how to start your journey on this age old technique.

Institute by NorthTec [ Claim Listing ]
  • Price
  • Duration
Le Cordon Bleu Logo

The Art of Fermentation

Fermentation has been gaining significant popularity as the importance of gut health in western cultures has come to light.

Institute by Le Cordon Bleu [ Claim Listing ]
  • Price
  • Duration
Otago Polytechnic Logo

New Zealand Certificate in Brewing (Level 5)

This online programme builds on your experience in the brewing industry and lets you advance your skills and knowledge. 

Institute by Otago Polytechnic [ Claim Listing ]
  • Price
  • Duration
FutureLearn Logo

Fibre, Fermentation & the Gut with BBC Good Food

Learn the importance of gut health and how to use more gut-friendly ingredients in your diet with tasty and nutritious recipes

Online Institute by FutureLearn

edX Logo

Food Fermentation: The Science of Cooking with Microbes

In Food Fermentation: The Science of Cooking with Microbes, explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations

Online Institute by edX
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Udemy Logo

Fermenting Skills - Indian Kraut, Pickling, GF Kimchi

Learn to make homemade and healthy indian kraut, pickles and gf kimchi.

Online Institute by Udemy
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Skillshare Logo

Brine Time (Pickle like a Pro)

In this class we will go over supplies, types of brines, vegetable characteristics, and more useful bits of knowledge that will bring your at-home pickling skills to the next level

Online Institute by Skillshare
  • Price
  • Duration
Showing Courses 1 - 10

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