TOP 10 FOOD SAFETY COURSES IN NEWCASTLE, UK - PAGE 2

This course provides an Introduction to Food Safety and will benefit anyone working in a situation where food is prepared, cooked and served.

We have been providing education and training in Healthcare for many years now, and over the years we have learnt a lot about why people attend our courses and how different people learn.  One thing we have definitely learnt is ‘one size does not fit all’.  

3 day course which can be 3 consecutive days or 1 day each week. Additional focus on the role of the supervisor, monitoring, HACCP and microbiology are stronger topics and pest management. We recommend you have either taken the level 2 course or do some prior learning to help you prepare for this t...

Level 3 Food Safety training course will give supervisors, managers and others with key roles in food production the knowledge, understanding and practical expertise to implement, maintain and monitor good food hygiene procedures on a day to day basis.

This Level 3 HACCP course is designed for owners, managers, supervisors and HACCP team members within manufacturing, processing, catering and retail food organizations. It is also appropriate for all who inspect or audit food premises.

The Highfield Level 2 Award in Food Allergen Awareness & Control in Catering course is designed to provide food handlers and other staff involved in food preparation in the catering industry with an understanding of food allergens and foods commonly causing intolerances.