TOP 10 ITALIAN COOKING CLASSES IN TORONTO, CANADA - PAGE 4

We’ll make dough from scratch before making a tomato sauce, a white sauce.

Following the lesson, guests will be seated for a delicious three-course dinner, featuring both types of gnocchi and an Italian-style dessert.

Join us at Parcheggio as Executive Chef Andrew Piccinin guides you through the art of pasta making. He’ll demonstrate how to mix, knead and roll the perfect pasta dough.

Take-out or delivery pizza will become a thing of the past after you've learned how to make our authentic thin-crust neapolitan style pizza.

You will learn how to make fresh pasta, from scratch. Once the pasta dough is ready, you'll learn how to roll it out using a traditional hand-cranked pasta machine, and then cut it into fettuccine.

Pie Bar Presents… A Pizza Making Social Night! Join us for an evening of pizza making, wine tasting, and pizza trivia + fun facts!

Learn great recipes and have a wonderful meal at the same time…Bonnie offers classes to include dinners integrated with talks and demos with nutritionists for a look into modern nutrition; manners experts for a humourous brush up on your etiquette and book clubs with noted Canadian authors – al...

Chef Lee and Ezio will demonstrate how to best incorporate fall flavors into your kitchen. From scratch dough making to homemade sauces that will enhance your pasta making at home. In this fall pasta class, we will introduce a variety of ways to cook with noodles and gnocchi.