Become A Master Fruit Carver And Learn How To Show Off Your Signature Cocktails With Some Of The Most Amazing Garnishes Possible.
The ACG is for any current bartender or anyone really looking to take their garnishing techniques to a new level. Presentation is key, especially when it comes to cocktails, and here is where you will learn what attention to detail really means when it comes to cocktails.
Our specialist bar chefs will show you how to carve, cook and create your way through over 30 unique garnishes made from various fruits, ice, herbs, melted caramels, and yes… flavored foams.
Salute is a one-stop event-support platform offering event planners, agencies, and brands comprehensive support, from consultation through to infrastructure supply, staffing, and execution.
Our experienced team offers full-scale event support for event coordinators, businesses, and brands in creating and executing their dreams. From private parties to stadium shows and everything in between. Salute combines 20+ years of experience, expertise, and contacts to form an event solution platform catering to a broad spectrum of needs in the event industry.
Salute’s consultants know exactly what is required to elevate any occasion to the next level and their diverse range of hardware, staff, consulting, and logistics support solutions, are crafted to perfectly blend with the size, vibe, and look and feel of any event.
Professional Chef short course is offered by Rand Training College. We strive to provide our students with a dynamic and motivating academic input and personal attention.
We have revamped our Domestic Divas course to include awesome fresh new ideas and healthy tasty recipes.
Superior Cooking Course is offered by Hope 4 Future.
Includes 4 course dinner, 2 course "hands on" cooking class & welcome bubbly.
The Certificate in food Preparation and Cooking is a Full time/ Part Time City and Guilds accredited course which spans over a 9 month period.
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