Hone your skills and techniques by learning the fundamentals of baking with AfroCoco's Baking Master Class.
Hone Your Skills and Techniques By Learning the Fundamentals of Baking With AfroCoco's Baking Master Class.
Tosin Adetunji
Will allow you to acquire the knowledge, skills and attitudes necessary to evaluate the physicochemical qualities of a dough, choose the raw materials according to the bakery products, determine a recipe production, prepare ferments and knead dough, cut, ball and shape dough, prepare and shape brea...
Join artisanal baker Leo Baduria for this fun, hands-on workshop where participants will learn the recipes and techniques for making traditional flatbreads found in Italy and France, such as Focaccia, Fougasse aux Olives, Pizza Margherita and Tarte Flambée
Munch has been pleased to partner with Inclusion Regina in the offering of Cooking with Munch, a life-skills focused series of classes for adults with cognitive disabilities. These six-week classes are offered one evening per week for six students at a time. The first cycle focused on cooking simpl...
Sourdough – Please bring a jar or container that will hold at least 2 cups, participants will learn how to make their own starter.
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