Barista Course

by Carffee Academy Claim Listing

We will sufficiently feed you with an array of knowledge...from appreciation all the way to practices.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

Carffee Academy Logo

img Duration

4 Days

Course Details

Learning the steps and techniques of coffee making couldn't be more informative with the certified trainers that we have in hand.

Professional Barista Level I
Course Detail:

  • Coffee Belt & History
  • Blending & Single Origin
  • Type of Coffee Bean
  • Espresso Theory
  • Beverage Line-Up
  • Milk Theory    
  • Milk Temperature Effect
  • Milk Frothing Theory
  • Plant to Cherries
  • Processing of Bean
  • Bean Structure
  • Sub-product of the coffee tree

Professional Barista Level II
Course Detail: 

Espresso Machine Theory

  • Boiler Types
  • Espresso Machine's Internal Parts

Grinder Theory

  • Burr Type & Grinder Type
  • Total surface area
  • Tamper method

Advance Milk Frothing

  • Swan
  • Butterfly
  • Tulip
  • Feathers

Importance of Extraction Changing Factors

  • Rectangular logic & water levels of coffee

The procedure of Hot & Cold Coffee Beverages

  • Creating of Signature Beverage

Roasting Theory

  • Profile Wheel Chart (SCAA cupping standard)
  • How to appreciate a good cup of coffee

Exam for Practical & Theoretical
Farm Trip
Hand Brew Introduction
Verified Certification

 

Basic Hand Brew Syphon Class
Course Detail: 

Introduction to hand brew equipment

  • Logic & basic ideas of the equipment

Proper Handle of equipment
Brewing Perimeter

  • Grind size
  • Brewing Method

Changes of different heading elements

 

 

  • Johor Bahru Branch

    87, Jalan Layang, Taman Perlin, Johor Bahru

Check out more Barista courses in Malaysia

Fantastic Pastry Academy Logo

Barista Course

We are advocates of education , committed to a climate of high quality lecturer, relevant theory and practical classroom content delivered by quality equipment with strong credentials and demonstrated industry expertise.

by Fantastic Pastry Academy [Claim Listing ]
Malaysia Barista Training Logo

Barista Training or Barista Coffee Class

Under the guidance of experienced trainers, you'll learn the intricacies of espresso preparation, milk frothing techniques, and the secrets behind latte art.

by Malaysia Barista Training [Claim Listing ]
The Coffee Academics Logo

Sensory And Cupping

The course opens the participant to how coffee aficionados experience coffee. The nuances and varied descriptions of coffee flavours, taste, and tactile experience are explored and experienced.

by The Coffee Academics [Claim Listing ]
HWC Coffee Malaysia Logo

Pour-Over

Our Pour-Over Coffee Class is a hands-on experience that takes you on a journey through the world of specialty coffee.

by HWC Coffee Malaysia [Claim Listing ]
Harold’s Pastry Academy Sdn Bhd Logo

Milk Streaming Technique Barista Class

Under the guidance of expert instructors, you'll learn how to steam and texture milk to achieve that silky microfoam, essential for crafting beautiful latte art designs that will impress both your taste buds and your eyes.

by Harold’s Pastry Academy Sdn Bhd [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy