Learn how to cook in this basic cooking course offered By Culinary Passions School of Hospitality.
Learn how to cook in this basic cooking course offered By Culinary Passions School of Hospitality.
Culinary Passions School of HospitalitY was envisioned in 2004 by Chef Khumalo as a way of assisting and equipping youngsters as well as previously disadvantaged individuals by offering them free training and exposing them to the industry.
Training was a way of giving back to the community by Chef Khumalo who is passionate about assisting our country’s youngsters who are the leaders of tomorrow to fulfill their dreams which led him official registering CPP as a training School in 2007.
The School has now progressed to offering internationally recognized courses at an affordable prize.
Become a chef with this 3-months cooking course by Blue Ribbon. You will learn about Culinary arts and cookery principles.
We have revamped our Domestic Divas course to include awesome fresh new ideas and healthy tasty recipes.
The Level 2 Diploma in Culinary Arts is for those who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work, or who can demonstrate commitment and enthusiasm to work and study in order to supplement their existing knowledge.
This course is for the future leaders of the Culinary Industry. It covers all major theoretical, practical and workplace components of kitchen operations, culinary practice and patisserie skill elements.
The aim of this course is to introduce students to ingredients, kitchen systems and cooking methods and is a strong foundation to build a culinary career on.
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