A 4 week cookery course held at our Durban North based kitchen on Saturdays teaching students a menu for 30 days without repeating a recipe
DurationA 4 week cookery course held at our Durban North based kitchen on Saturdays teaching students a menu for 30 days without repeating a recipe.
In this course Brigid also covers the basics of hygiene, plating and table setting. This is great for students, bachelors or domestic workers.
Lesson 1:
Mince Dishes
Roasts and Sweet & Sour
Lesson 2:
Lesson 3:
Pastas
Curries, Stews & Bakes
Lesson 4:
Finding the time to cook for one or a family is a problem for nearly everyone in this day and age.
Most of us would imagine that having healthy meals prepared and delivered to you would be the preserve of the super-rich. Brigid’s Catering is here to break through that boundary and let you know you CAN have healthy, comforting home-cooked food whenever you want to at a very reasonable cost. Our meals are delivered frozen and can be stored ready for when you need to heat and eat.
Browse through our menus and you will be delighted to see all your favourites there, from only R20 per portion. In Brigid’s kitchen, our aim is to make healthy home food affordable and as easy as possible.
The Professional Culinary Arts Diploma is an accredited City and Guilds Diploma that span over 18 months.
Diploma in Food Preparation and Cooking (Culinary Arts) is offered by KeTala Chefs Academy.
Each class is unique and is filled with creative energy and loads of laughs, really worth joining us for an evening or morning of cooking.
Includes certificate of attendance, recipes and meals
This course runs for 2 years and covers all aspects of classical food preparation; cooking methods; kitchen management, restaurant service; patisserie; wine appreciation and the culinary arts in greater details.
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