Bread in some form has existed in almost every culture since we were able to create fire. With the correct knowledge and recipes, bread-making is a wonderfully rewarding past-time.
Bread in some form has existed in almost every culture since we were able to create fire. With the correct knowledge and recipes, bread-making is a wonderfully rewarding past-time.
Bread is such a simple food that we hold with such high regard that working with it can be quite intimidating, however you’ll not need to worry about that after this class.
You’ll be expertly guided through various recipes and types of bread ranging from rye to rolls. You’ll have a lunch prepared by our kitchen and have this alongside some of your wares as well as having lots to take home.
Most importantly you’ll have a new confidence to work with dough and will find yourself producing many amazing breads in the future.
The class runs from 10am – 4pm, our tutor will demo the dishes and you will recreate in a fun, social environment. You eat the dishes you make and any additional food can be taken home. To help us be more environmentally friendly, please bring reusable containers with you on the day.
What is included:
Edinburgh School of Food & Wine has made a habit of exceeding expectations at every level since our establishment in 1986. Not only are we the oldest cookery school in Scotland, but we are regularly voted as the best.
Get your French on and learn how to make baguettes!
Make your own Christmas fresh herb stuffing, parmesan shortbread biscuits to make amazing canapés, root vegetable gratin, pigs in blankets, devils on horseback, a stunning moist chocolate traybake, and Guinness bread.
The skill of making your own bread is an essential. It’s fun, cheap, easy, healthier and you could argue even quicker than a trip to the local shop once you have the hang of it – especially if you are crafting these simpler forms on this introduction to breadmaking course.
This fun Saturday morning class is an opportunity to spend time cooking together and learning new recipes. You'll work together to mix, knead, prove and bake pizza and bread. You'll have lunch together and take home your loaves to show off!
Bread Baking course is offered by The One Mile Bakery.
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