The course covers an introduction to the world of Filter Brewing of Specialty Coffee.
The course covers an introduction to the world of Filter Brewing of Specialty Coffee. Participants are brought on a hands-on experience of tasting and brewing coffee using pour-over methods such as the V60, Chemex, and Aeropress.
A 1.5-hour experience into the world of handcrafted pour-over coffee and enjoying the fruits of your labour.
Since its inauguration in 2012, The Coffee Academïcs has been setting the standards in coffee quality and exceptional coffee experiences. Taking specialty coffee culture to new heights in the region, we have expanded our coffee hub to include Singapore, Thailand, Indonesia, Malaysia and the Philippines, with more partnerships and retail footprint underway.
The Coffee Academïcs brews its unique brand of local experiences with global impact.
This course takes learners through the fundamentals of the roasting process, and how a roaster can control it.
Putting out consistent, high-quality coffee is a highly sought after skill, and MIB’s Certificate in Barista and Latte Art is your first step in the right direction.
This immersive course is a must for coffee enthusiasts and aspiring baristas looking to master the art of crafting the perfect brew.
This is an introductory course who anyone who wants to explore specialty coffee in depth. Join us for a 4-day program of SCA foundation courses, covering Barista Skills, Brewing Skills, Sensory Skills & Roasting Skills.
Under the guidance of seasoned coffee experts, you'll learn the art and science of coffee preparation, from understanding coffee origins and roasting techniques to perfecting the craft of brewing.
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