If you have a passion for food and learning then study this course which will prepare you for an exciting career such as a head chef or sous chef in a growing demand-driven hospitality establishment anywhere in the world.
DurationIf you have a passion for food and learning then study this course which will prepare you for an exciting career such as a head chef or sous chef in a growing demand-driven hospitality establishment anywhere in the world.
Learn to develop exciting menus, create international cuisines, manage people and learn business operations which will all equip you in finding that fulfilling career opportunity.
SBTA offers a diverse range of nationally recognised courses in Business, Hospitality, Travel and Tourism, Accounting, Project Management, Marketing and Communication faculties, all designed to equip students with the skills required to succeed in today’s dynamic global workplace.
Our Diploma and Advanced Diploma courses also provide a pathway to a range of popular Australian universities.
Ideal for those who love to cook and wish to embark on a career as a professional cooker using a range of culinary skills. The commercial cookery course prepares students to work as a qualified chef and also provides supervisory skills in various kitchen environments such as: restaurants, hotels, c...
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, polici...
Learn to cook Chef Quality Family Meals. Let Homefresh help you build a repertoire of chef quality meals and desserts for you to share with your family and friends, you won't believe the difference in just a short time.
This course is available to you if you are currently employed in industry in kitchenhand or cook roles. This course is also available to apprentice chefs.
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore