The 3 day Cookery Retreat is based on our Cookery trips to Italy but situated right here in Mount Martha. Whilst being accommodated for 2 nights at our resort style guest house (max 6 guests) with spectacular sea views and a pool, our aim over 3 days is to teach guests a repertoire of delicious & re
DurationThe 3 day Cookery Retreat is based on our Cookery trips to Italy but situated right here in Mount Martha. Whilst being accommodated for 2 nights at our resort style guest house (max 6 guests) with spectacular sea views and a pool, our aim over 3 days is to teach guests a repertoire of delicious & regional recipes from all over Italy using the freshest of our local and seasonal produce.
All the cook and dine classes are hands on with experienced cooks and beginners welcome. You will learn how to make fresh pasta from scratch, a hands on experience of making the dough, rolling and cutting the dough to create an array of both long and filled pasta.
You will create and cook many dishes throughout the retreat to include fresh pasta, gnocchi & sauces, antipasti, meat, chicken, fish and desserts.
Gain a little insight in to Italian wines and learn about food and wine matching and menu balance. Visit local produce properties and wineries during your stay, relax by the pool and enjoy many of our in house Italian movies.
Experience the simplicity of Italian cooking in a warm and friendly environment.
A range of hands on cookery classes are available for individuals, groups or tailored for your private celebrations.
Plant-based cooking. We are thrilled to bring this incredible plant-based Sicilian masterclass to you. At this class Fiona shares her mum’s family recipes, handed down several generations.
Sicilian Classes are offered by Michelina Lawson Catering for all ages and skills. Enjoy a private cooking class in your own home with friends and family. After learning to cook your favourite dishes, you'll sit down and enjoy all of your creations.
Although dried pasta is cheap and readily available, there is nothing like fresh homemade pasta. If you have never attempted making fresh pasta before, this is the class for you!
Welcome to Giovanna’s cooking and touring in Italy, Quite simply, we offer a harmonious blend of creativity and opportunity for small groups of 6 to 7 to escape into a world of visual, historical and gastronomic inspiration.
Creamy, tasty, delicious. Risotto is one of the most loved Italian dishes in the world. If you want to make the Real Italian Risotto you have to follow a few simple rules that we will teach you step-by-step.
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