Top 10 Italian Cooking Classes in Australia |


Course Fees : $12.95 to $1200

Are you looking for Italian Cooking classes in Australia?


Here are the Top 10 available Italian Cooking classes in Australia.

109 course(s) offered by 43 institutes in Australia
Showing Courses 1 - 10

Dominique Rizzo Logo

Fresh Pasta

Fresh Pasta Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious,  creative,  healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels. 

Institute by Dominique Rizzo
Salt & Company Cooking School Logo

Italian Cucina Provinciale

For Italians, cooking and sharing food is no less than a way of life. Above all they believe in simplicity and respect for good produce, so some of the most beloved dishes of Italians comprise just a few simple ingredients, carefully selected, prepared with precise technique, love and attention.

Institute by Salt & Company Cooking School [ Claim Listing ]
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Pork Ewe Deli Logo

Mozzarella Making

Mozzarella Making Classes are offered by Pork Ewe Deli for all ages and skill levels. Cooking classes are a great way to spend time with friends and family in our warm, welcoming space. We love sharing our passion of delicious food.

Institute by Pork Ewe Deli [ Claim Listing ]

The Essential Ingredient Cooking School Logo

Salami Making

Learn the art of Salami making and create two varieties of authentic Italian Salami from scratch.

Institute by The Essential Ingredient Cooking School [ Claim Listing ]
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The Little Italian School Logo

Cannoli With Creamy Ricotta Filling

Everyone’s favourite! We will even make some crostoli in class too. Join the family for a fun afternoon at our Italian style farmhouse kitchen for a cooking class. Classes are run by myself, along with my mamma (aka nonna). 

Institute by The Little Italian School [ Claim Listing ]
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Workers' Educational Association Logo

Italian Biscuits With Rosa & Friends

The Italian day is punctuated with pauses for a coffee or tea, always with a little sweet or savoury treat. In this class, we will show you some regional specialities. You may be pleasantly surprised to find that Italian biscuits are not cloyingly sweet and keep well

Institute by Workers' Educational Association [ Claim Listing ]
Fare Italian Cookery School Logo

Master Fresh Pasta

With any skill level and at any age you can learn how to make fresh pasta & gnocchi from scratch and prepare several sauces to accompany the different types of pasta. A hands on experience teaching how to make the dough, roll and cut to create an array of pasta, both long and filled.

Institute by Fare Italian Cookery School [ Claim Listing ]
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Simply Italian Cooking Classes Logo


To make potato gnocchi and achieve the best results, it is important to choose the right type of potato. The potato needs to be floury, with minimum water content. The best are old Russet potatoes, low in water and high in starch. Round (white or red) or Yukon potatoes would be too waxy, which woul...

Institute by Simply Italian Cooking Classes [ Claim Listing ]
Paris International Cooking School Logo

Italian Cooking Class

Italian food is not just pizza and pasta. Students will learn a selection of food from all parts of Italy. Learn recipes from mountain regions to southern Mediterranean, also including recipes from central Italy and Rome. Class covers practical information about Italian lifestyle. Students will mak...

Institute by Paris International Cooking School [ Claim Listing ]
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White Truffle - Italian Cooking School Logo

Fresh Pasta Masterclass

Learn how to make traditional fresh pasta from scratch. We will teach you how to create different shapes of pasta such as tagliatelle (using a pasta machine and hand-cut), farfalle and ravioli. We will taste each pasta with matching sauces accompanied by a glass of wine.

Institute by White Truffle - Italian Cooking School [ Claim Listing ]
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Showing Courses 1 - 10

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