Cooking with Kids Enchiladas

by The Pantry Claim Listing

We’ll learn how to roll and shape everything into classic beef enchiladas with cheese and ranchero sauce to enjoy hot from the oven. While we wait for the enchiladas to bake we will make fresh brown rice horchata to sip on.

₹135

Contact the Institutes

Fill this form

Advertisement

The Pantry Logo

img Duration

3 Hours

Course Details

Parents! Join us for an afternoon of cooking and mess-making with your little one! In this class taught by Neil Duncanson, you’ll explore the world of freshly-made enchiladas. You’ll learn how to make fresh corn tortillas from scratch, as well as a sauce made from a homemade spice blend.

We’ll learn how to roll and shape everything into classic beef enchiladas with cheese and ranchero sauce to enjoy hot from the oven. While we wait for the enchiladas to bake we will make fresh brown rice horchata to sip on. This class is recommended for families cooking with children age 7 and older. Each ticket purchase is for two students: one parent and one child.

We are excited to welcome you into our space and would like to remind you of our covid policy. For the safety and comfort of our guests and staff, we are requiring proof of vaccination and ID to attend in-person events in our space. Please make sure you and your guests know to bring either their vaccination card or a photo of their card as well as their ID.

If you have had symptoms of covid or if you have been in close contact with someone with covid in the past 10 days, please follow the current CDC guidelines. If you are sick, please stay home. Guests may be required to wear a mask during instruction, depending on the local transmission rate at the time of class  (we will have some extra masks on hand if needed). Thank you for your help keeping each other and our staff safe!

  • Seattle Branch

    1417 NW 70th Street, Seattle
  • Teacher's Name
  • Neil
  • Teacher's Experience
  • Neil’s culinary education began in high school, when he worked for a series of Woodinville wineries before landing his first kitchen job at Chateau Ste. Michelle. He went on to learn what it was like to be “under fire” as a line cook at Joey’s in Bellevue, before working his way up to sous chef at Woodinville’s Barking Frog. Since then he’s worked in some of the best wood-fired kitchens in Seattle, including Copal, the Peruvian restaurant in Pioneer Square, and Homer on Beacon Avenue. Closer to home, however, are the years he spent at a pair of little Ballard restaurants: we got to know Neil when he and his wife were cooking up farm-to-table fare in the wood-burning ovens at Delancey and Essex, right next door. When not teaching classes and cooking at our family dinners, Neil can be found stomping around in the woods or brewing kombucha at his home on Vashon Island.
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

Check out more Kids Cooking courses in India

My Cooking Party Logo

Pizza & Cookie Classes

Our Kid's Cooking Parties are a fun & safe way to celebrate your little chef. We host events that are age appropriate for children ages 4 through 17. Our events range from Cookie and Pizza Making Parties to Full Blown Teen Culinary Competitions!

by My Cooking Party [Claim Listing ]
  • Price
  • Start Date
  • Duration
Create A Cook Logo

Kids Cooking Class

Each session has a general theme and as in any of our classes each student brings home all of their creations to share!

by Create A Cook [Claim Listing ]
Chef Alyssa's Kitchen Logo

Kid’s & Teen’s Classes

Chef Alyssa’s Kitchen hosted a full summer of in-person culinary and baking camps. All virtual summer camp sessions are available here.

by Chef Alyssa's Kitchen [Claim Listing ]
Bakers Buzzin Logo

Junior Chef Classes For (Ages 9+)

More advanced classes at Bakers Buzzin' geared towards Junior Chefs who are ready for a next level cooking experience and have a desire to build on existing skills and knowledge!

by Bakers Buzzin [Claim Listing ]
The Kids' Table Logo

Teens Cooking Classes

In-person teen classes are back! In our hands-on cooking classes, tots and kids get to chop, grate, measure, mix and roll their way to delicious dishes with the guidance of our engaging instructors.

by The Kids' Table [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy