Our first ever brewing class, led by Andrea, guides you in a hands-on brewing class through the fundamentals of filter coffee using the CT62 as the medium.
DurationOur first ever brewing class, led by Andrea, guides you in a hands-on brewing class through the fundamentals of filter coffee using the CT62 as the medium.
Whether you have a CT62 or not, this practical course welcomes all and will help establish a baseline for your brews, understanding brewing ratios and their correlations to sensory.
Continuously refining your brewing, with more deliberate decisions and confident sensory evaluations.
For advanced brewers, this course will showcase the reflection of the quality of CT62 in the end cup as well.
The Celebration of coffee is to bring it to its fullest potential, with respect to the seasons and cultivation of the beans - from the soil up to the climate, to the labour of the farmers, the inventiveness of processing, and to the final touch of extracting coffee.
Change is apparent, we are just a couple of people with diverse lifestyles, ever-changing and blended together, embraced by fervent curiosity and relishing in the expansive, technicolor adventure of flavours through coffee.
A seed to cup journey that leaves a unique imprint on each coffee, and this natural impression is what we want to feature by roasting lightly with our Loring, selectively showcasing flavours and aromas inherent in the coffee.
THE CRAFT OF COFFEE IS AN ENDLESS PASSAGE.
So much to learn, so much to explore, our honest search for excellence is shared with you, not just in the coffee we roast & brew but our encompassing lifestyles.
Come drink our coffee, have a talk with us and understand why we do what we do. We’re curious about you too.
One and the other can then step out with a freshly brewed batch of perspective.
This course takes learners through the fundamentals of the roasting process, and how a roaster can control it.
Putting out consistent, high-quality coffee is a highly sought after skill, and MIB’s Certificate in Barista and Latte Art is your first step in the right direction.
This is an introductory course who anyone who wants to explore specialty coffee in depth. Join us for a 4-day program of SCA foundation courses, covering Barista Skills, Brewing Skills, Sensory Skills & Roasting Skills.Â
Under the guidance of seasoned coffee experts, you'll learn the art and science of coffee preparation, from understanding coffee origins and roasting techniques to perfecting the craft of brewing.
This immersive course is a must for coffee enthusiasts and aspiring baristas looking to master the art of crafting the perfect brew.
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