Whether you’ve tried to make them before and had some challenges or never tried to make them but just love to eat them this is the workshop for you.
DurationWe will discuss the ingredients that go into making amazing macarons, how to spice up your macarons by adding flavors, and the techniques that will ensure that your macarons always turn out beautifully.
And because you’ll be baking them in your own kitchen, with your own tools and ingredients, you’ll be well-schooled in how to make gorgeous macarons any time you’d like.
Choose any of these deliciously fun Macaron Flavors:
Learn how to bake really delicious craft sourdough bread, macarons, pastries, and desserts with online classes in your own kitchen.
Join Chef Erica for this highly sought after pie, the last of the seasonal fruit. This delicious pie will melt in your mouth and delight your tastebuds. Be the envy of all your friends and family – your new best friend is just a pie away!
Join us for a hands-on pastry workshop taught by our La Scuola Chef focused on how to prepare three of Eataly's signature pastries in this sampler class. Guests will learn how to make Bombolini (Italian Donuts), Cannolo and Crostata alla Frutta
We'll teach you all the tricks to a successful macaron, and create several different interesting flavor combos.
Spring Break Camp Baking Camp is open to all kids from ages 8-17 who want to join us at Cookology in Dulles Town Center! We are so excited to see everyone again. Pizza and Veggie or Fruit will be served for lunch.Â
Oui, oui! Learn how to make amazing pastries just like you would find on the streets of France! Join our chef to be guided through creating some delicious pastries that will make your taste buds dance with joy as our kitchen fills with the smells of apple, cinnamon, and deliciously vanilla.
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