Find out in our speedy evening cooking class where you’ll be learning how to make crispy fried chicken, that iconic sauce and perfectly fluffy steamed rice for a delicious Japanese-inspired dinner that you’ll be able to make again and again at home.
Learn, laugh, and enjoy a delicious dinner (and a glass of wine!) with our evening masterclasses. You’ll be spending the whole evening with us at the Academy, but it will only take 90 minutes to master a new recipe and pick up some essential skills. Then sit down, relax, and tuck in… cheers!
Join our chefs in the kitchen for a 90-minute Japanese-style cooking class and learn what makes a katsu curry so unique. While cooking your sauce, you’ll also fry your chicken and steam your rice ready to serve up – we’d love you to stay and eat with us in class, or you can pop it all in a box, along with your recipes, for your own homemade takeaway.
Typical recipes and skills (we’ll cook the best available on the day, so we might surprise you!):
What’s included:
Gordon has always been passionate about sharing his love of food and the Gordon Ramsay Academy is where this is brought to life, offering guests of all ages and all levels of cooking ability the chance to enjoy fun, relaxed and informative cookery classes.
With multiple kitchens and a large demonstration room upstairs, the Academy is set up for a real hands-on experience in every class. There’s plenty of space for both intimate sessions and larger groups, plus inspiration from our cookbook library and room to relax with a coffee in our comfy lounge.
Whether you’re passionate about Japanese cuisine or simply looking to expand your skills in the kitchen and try something new, you will have opportunity to take part with this private cooking class in the heart of Edinburgh. Learn how to make original Japanese MAKI, STIR FRY and GYOZA.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Sushi class - four different types of sush (hoso maki, nigiri, inside out maki and chirashi zushi) and miso soup
Dinner Party Class - your choice of 4 dishes and plain Japanese style rice (please open Menu page for your choices)
Firstly, our chef will show everyone the techniques of preparing and cooking your own Sumeshi sushi rice. Then the class will be shown how to prepare a range of different sushi, beginning by making your very own cured Salmon and Cucumber Nori Maki roll, accompanied with Japanese Miso Noodle Soup.
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