The Diploma of Hospitality Management develops your prior industry experience and equips you with both hands-on skills and theoretical knowledge in hospitality operations.
The Diploma of Hospitality Management develops your prior industry experience and equips you with both hands-on skills and theoretical knowledge in hospitality operations.
It focuses on refining your managerial capabilities and decision-making insight. Ideal for individuals seeking career advancement, this qualification allows you to demonstrate your expertise in specialised sectors like staff management, business operations, marketing, and food and beverage safety and service.
Career Outcomes:
Upon obtaining this Certificate, qualified individuals can pursue various roles including positions such as; Banquet manager, Function manager, Bar manager, Café manager, Chef de cuisine, Chef patissier, Club manager, Executive housekeeper, Front office manager, Gaming manager, Kitchen manager, Motel manager, Restaurant manager, Sous chef, and Unit manager of catering operations.
We at Harbour Education, are a leading education agency that provides a wide range of education and migration services to students and skilled professionals. They specialize in helping students choose the right course or program, enroll in leading institutions, and obtain student visas.
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This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.
Make your resume stand out with our SIT20316 Certificate II in Hospitality! This course is great for those wanting to gain employment in a Hospitality position or those already working in the industry wanting to upskill.
This Course is an operations level qualification, which gives you entry to jobs in restaurants, cafes, hotels and clubs. It includes the important skills of bartending, foodservice, and responsible service of alcohol - all surefire pointers to a successful career.
This is a jointly funded initiative of the Australian and state and territory governments to support an increase in low or no fee training places for job seekers
This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations.
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