In this immersive and informative cooking class, you'll delve deep into the realm of essential coffee knowledge.
DurationDiscover the world of coffee like never before at Common Man Coffee Roasters (CMCR) in Kuala Lumpur, Malaysia.
In this immersive and informative cooking class, you'll delve deep into the realm of essential coffee knowledge.
From bean to brew, you'll learn the secrets of sourcing and roasting beans, mastering various brewing methods, and understanding the nuanced flavors and aromas that make coffee an art form.
Whether you're an aspiring barista or a coffee connoisseur looking to elevate your home brewing skills, this class will equip you with the expertise to savor and appreciate every cup of coffee you encounter.
Join us for a caffeine-infused journey that will awaken your senses and deepen your appreciation for this beloved beverage.
Common Man Coffee Roasters (CMCR) is a café concept and coffee roaster established in Singapore back in 2013, with the aim of championing specialty coffee throughout the region. The key partners are Five Senses Coffee Australia, and the Singapore based Spa Esprit Group.
Five Senses Coffee Australia bring almost 20 years of specialty coffee experience to the partnership by supplying CMCR with responsibly sourced, specialty grade, green beans along with invaluable IP for use in the roasting and wholesale arm of the business.
Spa Esprit Group (SEG) is behind a number of successful and creative beauty, lifestyle and F&B concepts including STRIP waxing, Browhaus, Tiong Bahru Bakery, Open Farm Community and many more. The group’s emphasis on quality, value and innovation contribute to the success of CMCR.
This convergence of knowledge, resources, skills, experience and passion has culminated in a thriving café, academy, roastery and wholesale business in Singapore, Malaysia and China.
This is a course that gives basic understanding about the profession of barista and skills involving in preparing exquisite coffee beverage. The participants will experience the hands-on step by step process of selection roasted coffee beans, weighing, grinding and brewing it to perfect consistency
This is an introductory course who anyone who wants to explore specialty coffee in depth. Join us for a 4-day program of SCA foundation courses, covering Barista Skills, Brewing Skills, Sensory Skills & Roasting Skills.Â
Led by expert instructors, you'll learn how to operate the top-of-the-line Breville espresso machines and grinders, turning coffee beans into heavenly elixirs.
In this hands-on workshop, participants delve into the art of creating intricate and captivating designs atop a steaming cup of latte.
In this comprehensive course, participants delve into the art and science of coffee roasting, gaining valuable insights into the intricacies of flavor development, roast profiles, and quality control.
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