Under the guidance of skilled instructors, you'll explore the entire process, from selecting the ideal coffee beans to mastering the grind size, tamping techniques, and achieving the perfect extraction.
DurationIndulge in the art of crafting the perfect espresso with our Extraction of Perfect Espresso Barista Class at Harold's Pastry Academy Sdn Bhd in Subang Jaya, Malaysia. This hands-on experience is designed for coffee enthusiasts and budding baristas eager to master the fine art of espresso-making. Led by expert instructors, you'll delve into the world of coffee beans, grind sizes, and extraction techniques, ensuring that each cup you create is a rich and flavorful masterpiece.
During this immersive class, you'll learn the secrets behind selecting the finest coffee beans and grinding them to perfection. You'll gain a deep understanding of the espresso machine's workings, including how to adjust variables like temperature and pressure for that ideal shot. From milk frothing to latte art, you'll also acquire the skills to craft specialty coffee beverages that rival those of your favorite cafes. Whether you're looking to kickstart a career in coffee or simply elevate your home brewing game, our Espresso Barista Class at Harold's Pastry Academy promises an unforgettable journey into the world of coffee craftsmanship in the heart of Subang Jaya, Malaysia.
Harold’s Pastry Academy Sdn Bhd is one of the few baking colleges in Malaysia offering Full-Time Diploma and professional master classes in bakery/pastry arts. With a partnering Bakery & Cafe, students get more exposure and real-life experiences as it operates alongside the academy preparing students with the skill as well as the knowledge of this field as they start their careers.
Should you have any inquiries regarding our courses we offered please feel free to contact us. We will get back to you as soon as possible. Thank you and looking forward to talking to you!
You'll gain the knowledge and skills to prepare and serve hot and cold drinks in any environment.
It develops coffee-related teaching, courses, professional and innovative services in the certification system, and uses the certification system to confirm quality and then create economic value and increase revenue momentum.
Under the expert guidance of seasoned baristas, you'll delve into the origins of coffee beans, learn about various brewing methods, and gain hands-on experience in grinding and brewing techniques.
This course takes learners through the fundamentals of the roasting process, and how a roaster can control it.
This immersive course is a must for coffee enthusiasts and aspiring baristas looking to master the art of crafting the perfect brew.
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