Under the guidance of skilled instructors, you'll explore the entire process, from selecting the ideal coffee beans to mastering the grind size, tamping techniques, and achieving the perfect extraction.
DurationIndulge in the art of crafting the perfect espresso with our Extraction of Perfect Espresso Barista Class at Harold's Pastry Academy Sdn Bhd in Subang Jaya, Malaysia. This hands-on experience is designed for coffee enthusiasts and budding baristas eager to master the fine art of espresso-making. Led by expert instructors, you'll delve into the world of coffee beans, grind sizes, and extraction techniques, ensuring that each cup you create is a rich and flavorful masterpiece.
During this immersive class, you'll learn the secrets behind selecting the finest coffee beans and grinding them to perfection. You'll gain a deep understanding of the espresso machine's workings, including how to adjust variables like temperature and pressure for that ideal shot. From milk frothing to latte art, you'll also acquire the skills to craft specialty coffee beverages that rival those of your favorite cafes. Whether you're looking to kickstart a career in coffee or simply elevate your home brewing game, our Espresso Barista Class at Harold's Pastry Academy promises an unforgettable journey into the world of coffee craftsmanship in the heart of Subang Jaya, Malaysia.
Harold’s Pastry Academy Sdn Bhd is one of the few baking colleges in Malaysia offering Full-Time Diploma and professional master classes in bakery/pastry arts. With a partnering Bakery & Cafe, students get more exposure and real-life experiences as it operates alongside the academy preparing students with the skill as well as the knowledge of this field as they start their careers.
Should you have any inquiries regarding our courses we offered please feel free to contact us. We will get back to you as soon as possible. Thank you and looking forward to talking to you!
SCA’s purpose is to faster global coffee communities to support activities to make coffee a more sustainable, equitable, and thriving activity for the whole value chain.
We will sufficiently feed you with an array of knowledge...from appreciation all the way to practices.
The course opens the participant to how coffee aficionados experience coffee. The nuances and varied descriptions of coffee flavours, taste, and tactile experience are explored and experienced.
Delve into the world of artisanal coffee as our expert baristas guide you through a captivating exploration of coffee origins, brewing techniques, and flavor profiles.
Our Pour-Over Coffee Class is a hands-on experience that takes you on a journey through the world of specialty coffee.
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