Under the guidance of skilled instructors, you'll explore the entire process, from selecting the ideal coffee beans to mastering the grind size, tamping techniques, and achieving the perfect extraction.
Indulge in the art of crafting the perfect espresso with our Extraction of Perfect Espresso Barista Class at Harold's Pastry Academy Sdn Bhd in Subang Jaya, Malaysia. This hands-on experience is designed for coffee enthusiasts and budding baristas eager to master the fine art of espresso-making. Led by expert instructors, you'll delve into the world of coffee beans, grind sizes, and extraction techniques, ensuring that each cup you create is a rich and flavorful masterpiece.
During this immersive class, you'll learn the secrets behind selecting the finest coffee beans and grinding them to perfection. You'll gain a deep understanding of the espresso machine's workings, including how to adjust variables like temperature and pressure for that ideal shot. From milk frothing to latte art, you'll also acquire the skills to craft specialty coffee beverages that rival those of your favorite cafes. Whether you're looking to kickstart a career in coffee or simply elevate your home brewing game, our Espresso Barista Class at Harold's Pastry Academy promises an unforgettable journey into the world of coffee craftsmanship in the heart of Subang Jaya, Malaysia.
Harold’s Pastry Academy Sdn Bhd is one of the few baking colleges in Malaysia offering Full-Time Diploma and professional master classes in bakery/pastry arts. With a partnering Bakery & Cafe, students get more exposure and real-life experiences as it operates alongside the academy preparing students with the skill as well as the knowledge of this field as they start their careers.
Should you have any inquiries regarding our courses we offered please feel free to contact us. We will get back to you as soon as possible. Thank you and looking forward to talking to you!
Certificate Barista Class is offered by Chef Siew Baking Point. Baking skills that make you the most sought-after talent upon graduation
This course is designed for those who are truly passionate about great coffee and eagerly want to understand Barista skills. During the Barista Course, the participants will have great fun brewing different methods and tasting different coffees.
Basic Coffee Barista Class course is offered by Pastry Art and Culinary.
This is a course that gives basic understanding about the profession of barista and skills involving in preparing exquisite coffee beverage. The participants will experience the hands-on step by step process of selection roasted coffee beans, weighing, grinding and brewing it to perfect consistency
By the end of this lesson you will be able to make espresso according to the international espresso standard, maintain clean equipment, steam milk and create the 5 main beverages from the café menu according to their international standard.
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