This program is for those who want to advance their cooking skills for the home cooked meals and baking
These programs are for those who want to advance their cooking skills for the home cooked meals and baking.
We offer fabulous courses, glistening professionally equipped kitchens, expert instruction, a treasure trove of cookbooks, D.V.D.’s and culinary equipment in our practical laboratory. Come and make Soweto Chef’s Academy (Pty) Ltd. your culinary playground.
Soweto Chef’s Academy (Pty) Ltd. offers hands – on custom programming for groups of 30 or more that is designed to meet the professional development needs of the food, beverage and hospitality industry.
Our team will work with yours to create program curricula tailored to your specific needs and goals.
Soweto Chefs Academy(Pty) Ltd, the first one of a kind culinary school in Soweto. Situated at the Walter Sisulu Square in Kliptown. We guarantee quality training that will enhance your skills in the new trends of hospitality & work placement experience.
Based on our In-Service Apprenticeship Programme and Industry demand, HTA designed and launched this 1-year Block Release-style Apprenticeship Programme. This programme offers chefs the opportunity to learn whilst working. With only a 2-day per month Block Release module, the Theoretical and Practi...
The Swiss Hotel School South Africa is a unique Higher Education Institution offering Professional Culinary Arts programmes (ProfCAP) work in many different parts of the world and are much sought after by employers in Europe, South Africa, UAE, U.S.A and Australia to name a few.
Join us for a fun 2-hour session in our kitchen starting at 10h00 and ending at 12h00, so that you can still fetch the kids from school.
The Academy offers a 3-year Certificate in cooking (NQF Level 5). This programme offers a variety of possible occupations, such as food stylist, caterer, chef, course presenter and many more.
Soweto Chef’s Academy (Pty) Ltd. `domestic foundation course` will elevate the skill set of the domestic worker to a professional level
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