Putia Pure Food Kitchen is a multi-purpose space for dining, learning and creating. As a cooking school Putia runs a variety of informative, fun and hands-on, demonstration and workshop classes with a focus on world cuisines
Putia Pure Food Kitchen is a multi-purpose space for dining, learning and creating. As a cooking school Putia runs a variety of informative, fun and hands-on, demonstration and workshop classes with a focus on world cuisines as well as including specific classes on gluten free, vegetarian and health driven topics focused on healthy lifestyles, vitality and inspiration in the kitchen, garden and beyond. Putia classes are suitable for anyone at any age from the humble beginner to more experienced cooks.
We are open for breakfast and lunch from Wednesday to Sunday. Our evenings are available for private dinners, events, workshops, corporate team building classes, tasting events and demonstrations. Putia is also available for hire for functions, weddings and birthdays and has a warm inviting space to hire for filming, photo shoots and food styling.
Putia Pure Food Kitchen is a multi-purpose space for dining, learning and creating. As a cooking school Putia runs a variety of informative, fun and hands-on, demonstration and workshop classes.
With a focus on world cuisines as well as including specific classes on gluten free, vegetarian and health driven topics focused on healthy lifestyles, vitality and inspiration in the kitchen, garden and beyond.
Putia classes are suitable for anyone at any age from the humble beginner to more experienced cooks. We are open for breakfast and lunch from Wednesday to Sunday. Our evenings are available for private dinners, events, workshops, corporate team building classes, tasting events and demonstrations.
Putia is also available for hire for functions, weddings and birthdays and has a warm inviting space to hire for filming, photo shoots and food styling.
Exciting, versatile recipes that you'll use again and again, perfect for an Aussie Autumn. This menu is meat free. Please advise of additional nutritional requirements when booking.
In this vegetarian cooking class we will give you a better understanding of the fundamentals of uncompromisingly good meat-free cooking and show you how to let your ingredients and creativity shine. *please note that this class is vegetarian not vegan.
At this workshop, led by Vegan chef Ayse Moonen, you'll watch the magic happen, ask all your questions, get plenty of chances for tasting - plus recipes to take home.
Our most popular cooking class in 2019 is BACK! Learn how to cook 100% plant based delicious Japanese dishes & dessert. You don't have to be a vegan to enjoy these meals! They are all healthy and all incredibly tasty.
It doesn’t have to be Summer to review your salad recipes. Say goodbye the old lettuce and cucumber and say hello to new and exciting ingredients to make delicious and healthy salads. Salads are a great accompaniment to any meal…or can be the meal itself.
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