Get a job that provides a stable income and opportunities for growth.
Is this course right for you?
Get a job that provides a stable income and opportunities for growth.
This introductory course will provide you with the skills and knowledge necessary to get started in this exciting field.
Queensland is home to a thriving hospitality industry. With a growing population and booming tourism sector, there is a high demand for skilled workers in this field.
What you will learn
This course provides the essential skills and knowledge required to be job-ready and immediately commence work.
From responsibly selling and serving alcohol to using personal hygiene practices to prevent contamination of food, we cover all the key areas you need to know to succeed.
At the heart of our program is outstanding customer service.
We understand that the hospitality industry is all about creating positive experiences for customers, and with ands-on training and experienced instructors, you’ll be ready to start your career in no time.
Whether you are looking to work in a restaurant, bar, hotel, or event venue, the hospitality industry offers a wide range of career paths and opportunities for advancement.
Course Requirements
There are no entry requirements to this qualification.
Look Now Training is dedicated to ensuring our students receive the highest quality training and achieve real world outcomes of employment, career advancement and professional development.
With the understanding that all of our students have different lifestyles, commitments, career aspirations and learning styles, Look Now Training strives to provide flexible training options, with study programs tailored to each students needs.
Passionate about supporting our students achieve their training and employment goals, we are committed to providing the best quality education using highly skilled and experienced learning facilitators.
This course includes hands on training to learn how to prepare and serve coffees to customers in our cafe.
This qualification provides the skills and knowledge for an individual to be competent in skilled operations and team leading or supervision within a hospitality environment. Work can be undertaken in variety of hospitality enterprises such as: restaurants, hotels, catering operations, clubs, pubs,
This course is designed for candidates looking to advance their career within the business services sector, specially who wish to work as an Assistant Manager (Hospitality), Front Desk Supervisor or Team Leader, Bar Supervisor or Team Leader, Duty Manager, Assistant Tour Manager/Coordinator.
Become an operator who can successfully manage a team of hospitality professionals. Be a specialist able to coordinate the business operations of a team from as small as 2 to as large as a department in an international hotel.
Kick-start a career in the fast growing and diverse hospitality industry. Be equipped with the skills and knowledge to be competent in a varied range of positions including food and beverage attendant, function host, restaurant host, senior bar attendant, waiter and espresso coffee machine operator...
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