Get a job that provides a stable income and opportunities for growth.
DurationIs this course right for you?
Get a job that provides a stable income and opportunities for growth.
This introductory course will provide you with the skills and knowledge necessary to get started in this exciting field.
Queensland is home to a thriving hospitality industry. With a growing population and booming tourism sector, there is a high demand for skilled workers in this field.
What you will learn
This course provides the essential skills and knowledge required to be job-ready and immediately commence work.
From responsibly selling and serving alcohol to using personal hygiene practices to prevent contamination of food, we cover all the key areas you need to know to succeed.
At the heart of our program is outstanding customer service.
We understand that the hospitality industry is all about creating positive experiences for customers, and with ands-on training and experienced instructors, you’ll be ready to start your career in no time.
Whether you are looking to work in a restaurant, bar, hotel, or event venue, the hospitality industry offers a wide range of career paths and opportunities for advancement.
Course Requirements
There are no entry requirements to this qualification.
Look Now Training is dedicated to ensuring our students receive the highest quality training and achieve real world outcomes of employment, career advancement and professional development.
With the understanding that all of our students have different lifestyles, commitments, career aspirations and learning styles, Look Now Training strives to provide flexible training options, with study programs tailored to each students needs.
Passionate about supporting our students achieve their training and employment goals, we are committed to providing the best quality education using highly skilled and experienced learning facilitators.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This interactive self-paced training course will provide staff with knowledge to assist businesses in meeting legislative requirements and to uphold the highest food handling standards.
This qualification provides the skills and knowledge for an individual to be competent in skilled operations with the need to apply discretion and judgement. Work would be undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. Individual...
This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
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