This interactive self-paced training course will provide staff with knowledge to assist businesses in meeting legislative requirements and to uphold the highest food handling standards.
This interactive self-paced training course will provide staff with knowledge to assist businesses in meeting legislative requirements and to uphold the highest food handling standards.
Food safety is very important in the hospitality and tourism industry. In Australia, laws require that all food handlers have the knowledge and skills to handle food safely. Nationally, the Australian New Zealand Food Standards Code provides information on what skills and knowledge is required to handle food safely.
Completion of this course will support individuals and businesses in meeting the requirements of Food Standard 3.2.2A – Food Safety Management Tools, a new national standard to improve food safety in food service, retail and catering
The AHA(WA) is the peak association for the hotel, accommodation, and licensed hospitality industry in Western Australia and widely recognised as one of the most respected industry organisations.
Since 1892, we have provided strong representation, lobbying, advocacy, expert advice, training and developed industry excellence.
AHA(WA) membership is diverse, covering the spectrum of hotel and hospitality businesses providing accommodation, food, beverage, entertainment, meeting and convention facilities through to take-away alcohol.
Advocacy, Representation And Advice
Giving a powerful voice to WA’s hotel and hospitality industry by:
Membership
Build on business success by unlocking the power of membership with the peak body for WA’s hotels and hospitality industry.
AHA(WA) members receive exclusive access to critical regulatory information, expert advice, legal representation and strong political advocacy.
By having access to dedicated industrial relations lawyers, liquor licensing specialists and key industry updates, AHA(WA) members can operate with peace of mind and remain focussed on running their business.
Training
Industry leaders in RSA (Responsible Service of Alcohol), Approved Manager training and hospitality skills courses.
The AHA(WA) has delivered training to over 500,000 people since 1998. The AHA(WA) is proud to deliver Nationally Accredited courses in RSA Responsible Service of Alcohol and WA Approved Manager training.
As the peak industry association representing hospitality in WA, the AHA(WA) training courses are developed in collaboration with hospitality business owners and local authorities.
Upskill or launch your career today with Official AHA(WA) training.
Events
WA’s most prestigious awards programs, networking opportunities and industry events for the hotel and hospitality sector.
The AHA(WA) is renowned for having a suite of leading events throughout the year that proudly celebrate WA’s hotel and hospitality industry.
Receive acknowledgement through our distinguished awards for excellence program, network with your peers or just let down your hair at some of the most popular events on WA’s social calendar.
Corporate Partners
Forging valuable connections between industry suppliers and WA’s hotels and hospitality venues.
AHA(WA) Corporate partners enjoy exclusive sponsorship and advertising opportunities as well as benefitting from key insights and industry updates.
Partnering with the AHA(WA) provides corporate members with unparalleled access to key decision makers within WA’s hotels, bars, pubs, taverns, restaurants and tourism venues.
This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. Individuals operate independently, have responsibility for others and make a range of operational business decisions.
This training course reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.
This qualification provides a pathway to work in any sector of the hospitality industry as a departmental or small business manager.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations.
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