This course includes hands on training to learn how to prepare and serve coffees to customers in our cafe.
DurationBecome an accredited Barista over three days. Complete this hospitality skillset from Certificate II in Hospitality SIT20316 and receive a statement of attainment for SITHFAB005 Prepare & serve espresso coffee and SITXFSA001 Use hygienic practices for food safety.
This course includes hands on training to learn how to prepare and serve coffees to customers in our cafe.
Kiama Community College Ltd offers both accredited vocational training and non accredited leisure courses. The organisation was established in 1986 and became a Registered Training Organisation (RTO) in 1994. The College is known for the friendly, supportive and reassuring environment it provides to participants, its flexibility and high-quality training. Kiama Community College Ltd. is a volunteer-managed, community based adult education provider and is managed by a Board of Management whose membership is drawn from the community. The Board of Management employs a College Manager, Program Managers and administrative staff.
We operate as an independent, non-for-profit company to provide high quality, adult education courses and activities to meet the expressed learning needs of the community. The primary communities we serve are Kiama & the Shoalhaven & Illawarra regions. The College focuses on delivering education and learning projects that meet the social, economic and cultural needs of these communities. We have a range of courses to improve an inspire your life.
This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge.
This qualification is suited for students who use a broad range of hospitality skills, combined with sound knowledge of industry operations that wish to further their existing skills and knowledge within the hospitality sector.
This entry-level hospitality qualification aims to develop the core foundation skills and practical knowledge you need to succeed in the hospitality industry.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations.
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