Under the guidance of one of our Chefs you will discover the skills of balancing flavours whilst also learning fundamental Indian cooking techniques.
DurationUsing the finest produce you will cook your way around India, discovering new ingredients and exciting flavor combinations. Our Indian cooking classes are designed for food lovers who want to explore local Indian specialties in a dedicated cookery course.
Content of Tastes of Asia - Indian cooking course:
At Le Cordon Bleu London, you will be inspired to develop your passion for the culinary arts, wine, and management under the direction of our chef instructors and lecturers. Our Le Cordon Bleu Master Chefs are both classically trained and qualified teachers, whilst our lecturers contribute a wealth of knowledge gained through years of experience in both education and the hospitality industry.
London is widely considered the gastronomic capital of the world, attracting ambitious culinary and hospitality talents from around the globe. By living and studying in the UK capital, you will be at the heart of a rich variety of international cuisines and lifestyles - it is quite simply the experience of a lifetime!
Under the guidance of one of our Chefs you will discover the skills of balancing flavours whilst also learning fundamental Indian cooking techniques.
3 different curries in one class! Contact us to arrange the date!
If you love a curry, what could be better than learning to make your own, so you can have a homemade feast whenever you want. In this Asian-inspired cooking class we want to help expand your curry repertoire beyond your usual takeaway and encourage you to experiment.
Here you will learn to prepare traditional Indian dishes comprising of vegetarian dishes and a meat dish. You will also learn to make fresh roti (chapatti) and Indian rice. This will be followed by a classic Punjabi dessert. You will then enjoy all the food prepared throughout the day with a sit do...
You’ll learn how to master Indian street cooking with all its entrancing curry flavours and vibrant and spectacular colours. With a broad range of authentic Indian ingredients readily available in London, to achieve fantastic results, the cooking style is surprisingly simple.
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