OK, it’s time for something extra special This complete curry course runs for the whole day and gives one to one tuition to a curry lover who will get a full insight into the complete process of making British Indian Restaurant (BIR) curries from scratch.
DurationOK, it’s time for something extra special This complete curry course runs for the whole day and gives one to one tuition to a curry lover who will get a full insight into the complete process of making British Indian Restaurant (BIR) curries from scratch.
The course is so intense it lasts all day. So what does it include I hear you ask? Ready? Let’s go
On the course you will learn how to make:
There is no other course like this in Sheffield and it really does show you how to make the most authentic and delicious British Indian Restaurant Curries you have ever tasted! This course will literally change the way you make curry… forever! This course is an absolute must for all curry lovers.
Hello and welcome to the newest section of my website. It features Indian and Pakistani recipes that are cooked in a ‘home style’ these dishes are exciting and very different to the BIR food I cook on my workshops in addition to the main courses I will be adding, there will be raitas, chutneys, desserts, sides and starters too !!!
This short course allows juniors to experiment with authentic Indian spices and flavours whilst creating mouth-wateringly tasty dishes and enjoying the welcoming hospitality of the Perrys Field to Fork team.
On this Southern Indian Thali course we will use the flavours of jaggary, tamarind and coconut and spices such as cardamom, cinnamon, ginger, cloves, turmeric, coriander and fresh curry leaves in dishes that are specific to Kerala and Tamil Nadu. You will learn where to source all the ingredients u...
Let us take you on a culinary adventure through Mumbai’s famous spice markets.
Indian Cookery Course is offered by Priti's Indian Cookery Course. Ridding the world of ready made curry sauce and ready meals one person at a time
Warm, wonderful, colourful cuisine is what springs to mind with Indian cookery. Ranging from sweet and mild to hot and wild there’s also so much in between. That’s what we’d love you to learn.
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