You will learn about the ingredients and methods required to create a trio of delicious pakora, accompanying sauce and poppadoms spiced onions.
DurationSpice up your cookery skills and learn how to create the Ashoka’s most popular Indian starter and a selection of tasty accompaniments.
During this 1.5 hour class, which will take place in our custom built cook school in the heart of Glasgows West End, you will learn about the ingredients and methods required to create a trio of delicious pakora, accompanying sauce and poppadoms spiced onions.
Dishes included in class:
At our Ashoka Cool School kids classes your little chefs can learn to make Chicken Tikka,Vegetable Pakora, pakora sauce and a chapati. Classes last an hour and a half and are suitable for 5 - 12 year olds.
There’s no need to worry about your little ones getting their hands on any sharp objects or heated equipment, as the chefs will take care of chopping and cooking.
We know how much some of you love to get your children into the kitchen, learning to cook from scratch is a vital life skill. There is no better environment than our school to encourage kids to discover more about food preparation and teach you and your children new skills
We are delighted to welcome our guest chef, Sangeeta Dubb to join us in The Orange Kitchen for an evening of traditional Indian food, using authentic ingredients and spices.
You will take home a variety of dishes that will make a delicious supper for 2, with some leftovers!
Join us at Waterman House Cookery School where we learn how to create a Classic Indian Meal
Learn how to create each element of a traditional Indian feast with our Ashoka Cook School Masterclass, which will take place in our custom built cook school in the heart of Glasgows West End. In this 2.5 hour lesson you will be guided through the recipe for each dish by one of our Ashoka Restauran...
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