Before the busy festive season starts, why don't you sharpen your knife and show off your knife skill?
Before the busy festive season starts, why don't you sharpen your knife and show off your knife skill?
This hands-on class includes:
The studio is run by Hideo Dekura, who is an author of Japanese cooking books and instructor of Japanese cooking. The studio allows around 10 people to learn cooking and dining in a cosy environment.
We would like to provide you with a variety of Japanese experiences through our cooking classes. We also run corporate events and provide classes on request.
Our classes are run in a friendly environment where your experienced teacher will guide you step by step to prepare traditional sushi. Learn how to make sushi rice, how to roll sushi, and how to present it in an artful way.
Does your kid love sushi? At this hands on cooking class they'll learn how to make their own.
Learn the art of making delicious Japanese Gyoza (dumplings) in this HANDS-ON and FUN workshop, so you can make your favorite dishes at home.
"Yaki" Japanese Cooking Class is to learn how to cook 5 popular Japanese dishes. You won't have to buy Japanese takeaway anymore after this lesson. The dishes you will make are simply delicious & easy to make. My cooking classes are totally a hands-on style using only all natural ingredients
Learn how to make easy and healthy, yet totally delicious ramen - a Japanese favourite, in this HANDS-ON and FUN workshop, so you can make your favourite dishes at home.
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