We’ll have fun creating this art of rolling on the Valentine's Day at home. We will go over step-by-step from preparing ingredients and cooking each sushi component including sushi rice and Japanese egg roll (tamago).
DurationWe’ll have fun creating this art of rolling on the Valentine's Day at home. We will go over step-by-step from preparing ingredients and cooking each sushi component including sushi rice and Japanese egg roll (tamago).
While we roll out 5 styles of sushi maki rolls, we’ll talk about the history and culture behind this long Japanese tradition. You’ll also learn how to properly cut and serve each style of maki sushi.
We will follow the steps below:
Running a successful food business is no walk in the park. So we wanted to find a way to help. By offering the basics: a licenced, fully equipped and insured co-working kitchen.
And a few special extras: ongoing business support and software for managing orders – we’re here to help you get started and to keep you going. We encourage positive food choices.
From free-range to ethical, cruelty-free and sustainable foods, we believe in being responsible for the planet and its resources. We welcome opportunities to collaborate with those who share our values.
Our Japanese Cooking Class is perfect for beginners who want to learn a dish in a few simple steps. We’ll cook up a six-minute Shoyu egg, a delicious Dashi, and from there we will build an incredible Udon noodle bowl with fish, bok choy, and miso roasted pumpkin.
Love California rolls? This class is for you! In this class, we talk about the importance of rice - how the right rice makes the difference in taste. Also make summer rolls, sample miso soup, and have rice cooker cake for dessert!
Create authentic Japanese Bar Food, also known as Izakaya! Here, we'll show you all the tips and tricks to achieve these authentic flavors.
Attention all sushi enthusiasts! Are you eager to learn the art of sushi rolling? Look no further! Join us for a 3-hour hands-on cooking class where you'll discover the secrets behind crafting authentic and mouth-watering Japanese delicacies.
Our chef will give you hands on instruction on how to roll any sushi roll! After familiarizing yourself with the unique ingredients, freshest fish, and the inspiration to be creative, there is no limit to making a beautiful roll or four of them!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore