Schola’s Juniors Masters Class is a one-day class in which kids will learn recipes & measuring, kitchen safety & knife skills, the cooking techniques of roasting & sautéing, baking and sauces.
Schola’s Juniors Masters Class is a one-day class in which kids will learn recipes & measuring, kitchen safety & knife skills, the cooking techniques of roasting & sautéing, baking and sauces.
We started Schola as a place where people could come together, put on an apron and learn about where food comes from and how to cook it. All of our classes are designed to intrigue the beginner as well as the seasoned veteran in the kitchen. The classes are a hands-on experience and usually last between two and three hours.
Schola is BYOB and we encourage our students to bring a bottle of something to enjoy while they cook and eat together. We’ll always have plenty of stemware on hand!
Nothing is better than memories made cooking with a special loved one! We're making Spaghetti Bolognese, Side Salad with Homemade Balsamic Vinaigrette and Cheesy Garlic Bread. The perfect experience gift for you and a special child to do together!
Unleash your child’s inner chef and fuel their culinary passion at an early age! In this fun-focused series, kids will learn kitchen basics, techniques and safety while building confidence, growing community and learning more about food culture and healthy eating.
National Homemade Soup Day is in February, and we are making deliciously creamy homemade tomato soup with perfectly grilled cheese! We’ll end the perfect winter meal with oven-baked s’mores.
That’s right…It’s almost that time again! You can still enjoy a little summer and ease into the school spirit with these fun cupcake designs! These simple but fun designs are good for all ages. Each student decorates 6 cupcakes, each with a different design. Satin Ice fondant and our Bakeahol...
Get cooking at the Botanical Garden with this CHEF camp! This cooking class focuses on kitchen safety, cooking basics, and using healthy ingredients. Program participants will harvest seasonal garden produce and then use them in recipes.
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