Malaysian Cooking Class Course is offered by Indah House Kuching. A fun and interactive way to learn Local foods and to enjoy serving them once cooked.
DurationMalaysian Cooking Class Course is offered by Indah House Kuching. A fun and interactive way to learn Local foods and to enjoy serving them once cooked.
We would like to show you the beauty of Sarawak through our silk paintings, home bake cakes & pastries. vegan meals, nasi lemak .perhaps over espresso coffee, tea or our in-house made vegan, ice cream & coconut shake to cool u down.
Whether you're a seasoned chef or a novice in the kitchen, our experienced instructors will ensure that you leave with newfound culinary skills and a deeper appreciation for the diverse flavors of Malaysian cuisine.
This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.
You'll discover the secrets behind these delectable, bite-sized treats. From mixing the perfect glutinous rice flour dough to creating the irresistible palm sugar and coconut filling, you'll learn the intricacies of Onde-Onde preparation.
We offer our guest the opportunity to learn how to cook real Sarawak  food in a traditional setting with skilled and friendly instructors who can share the secrets of  Sarawak cooking to you in a fun atmosphere.
Under the guidance of our expert chef, you'll learn to create this flavorful dish, combining tender chicken with a rich tomato-based sauce infused with the aromatic spices of Nyonya cuisine.
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