Chef Tutor, Les Rennie, enjoys using the skills he developed in Michelin starred restaurants to adapt good quality, home-cooked food. His Modern Twists series aims to jazz-up home cooking.
Chef Tutor, Les Rennie, enjoys using the skills he developed in Michelin starred restaurants to adapt good quality, home-cooked food. His Modern Twists series aims to jazz-up home cooking. You will end the session with a final meal of the food produced and a glass of wine, beer or non-alcoholic drink.
Menu examples
Skills covered example
Learn to cook for health and wellbeing at Harborne Food School.
Learn to prepare and cook 10 delicious Thai dishes, all made with fresh ingredients. Throughout the course, you will learn to make the most common fresh Thai pastes including green, red, and massiman. The chef lecturer will unlock the secrets of this South East cuisine step by step.
Join us on a journey to explore the tantalising hot, sour, salty and sweet flavour combinations that epitomise Thai food.
Cook with Minh the chef with your chosen menu or design your own!
Master Thai cookery with our fun dairy free & gluten free Thai food cooking class. Don’t just eat Thai takeaway, learn how to make it too! During this eat as you learn Thai cooking course we’ll teach you all the culinary skills required during our Thai cooking class to dazzle friends and famil...
The Cookery School at Braxted Park, combines a stunning location with award-winning chefs and a diverse range of courses to suit all abilities. We aspire to provide a high-quality service and an experience that you will never forget.
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