Chef Tutor, Les Rennie, enjoys using the skills he developed in Michelin starred restaurants to adapt good quality, home-cooked food. His Modern Twists series aims to jazz-up home cooking.
DurationChef Tutor, Les Rennie, enjoys using the skills he developed in Michelin starred restaurants to adapt good quality, home-cooked food. His Modern Twists series aims to jazz-up home cooking. You will end the session with a final meal of the food produced and a glass of wine, beer or non-alcoholic drink.
Menu examples
Skills covered example
Learn to cook for health and wellbeing at Harborne Food School.
Our range of skills based cookery lessons are carefully planned to help to guide and inspire you so that you can feel confident enough to replicate what you've learnt at home.
You will leave with tips and tricks to cook more delicious dishes at home.
Learn to cook the Thai classics the plant-based way. Join our Resident Chef in a plant-based culinary journey to Thailand.
Our Thai Cooking Class is a fun, lively and delicious way to learn all about some of Thailand’s most popular (and delicious) dishes!
Join us at Waterman House Cookery School to explore the tastes of Thailand.
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